Ordered Dirt. Received Dirt. Would Buy Again.

How It Works
Getting started is easy — just follow these simple steps
Choose your cord size
Make sure you adjust the quantity to your home's needs. You can use our calculator to estimate how much you'll need.
Select your delivery date
Select a delivery date you'd like for the product to be dropped off at your home
Sit back and wait
Sit back, wait, and let us work our magic to make sure the highest quality product is delivered to your driveway.
Wonderful experience! They put the mulch exactly where we wanted. This mulch spread very easily and didn’t have the usual “mulch smell.” We will de...
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Wonderful experience! They put the mulch exactly where we wanted. This mulch spread very easily and didn’t have the usual “mulch smell.” We will definitely use again!
Placing an order online was so easy. Delivery was on time. When the driver realized we had a newly poured driveway they erred on the side of cautio...
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Placing an order online was so easy. Delivery was on time. When the driver realized we had a newly poured driveway they erred on the side of caution and opted not ti drive in it. The company even sent me a message explaining that call. Would recommend!
Complete Your Outdoor Project
While you are prepping for winter, consider pairing your firewood order with mulch or soil from our Lynchburg regional page to protect root systems in our clay soil before the ground freezes.
Service area
Areas we deliver firewood in Lynchburg, Virginia
Stack your wood off the ground on pallets or rails so Lynchburg's humid clay soil moisture does not wick up into the bottom rows. Leave the top loosely covered with a tarp but keep the sides open for airflow, since fully wrapping a stack traps moisture and slows seasoning. A stack with good airflow through our damp winters stays drier and burns more efficiently when you need it.
Oak and hickory both burn long and hot, making them ideal for overnight fires, while red maple lights faster and works well for kindling a fire before adding denser splits. If you are unsure whether a piece is truly seasoned, knock two pieces together, a sharp crack means dry wood while a dull thud usually means more drying time is needed before it burns clean.
Order your firewood in late summer or early fall, well before the October 15 first frost, so it has time to settle into your storage space and you are not scrambling once temperatures drop. Waiting until the first cold snap often means longer delivery windows as demand across the Lynchburg area picks up all at once.
Wood Heat in Lynchburg
Lynchburg winters run from the first frost around October 15 through the last frost near April 15, which means a long stretch of cold evenings tucked against the Blue Ridge foothills. Homes here rely on wood heat to take the edge off damp, chilly nights, and that dampness in Lynchburg's clay soil belt keeps ambient humidity high enough that unseasoned wood struggles to dry on its own. Local hardwoods like oak, hickory, and red maple need six months to a year of proper seasoning before they burn clean, and buying wood that has not had time to season means more smoke, more creosote, and less heat for your effort. Sourcing seasoned hardwood already cut and split near Lynchburg means it has had the right amount of time to shed moisture before it reaches your driveway. Given our roughly six month burn window, having well seasoned wood ready from the start of the season matters more here than in shorter, milder winters.
Local Hardwood Species
Expect dense regional hardwoods like oak, hickory, maple, and ash. These species burn longer and hotter than softwoods, which is what you want when a cold snap settles in and the stove runs all day.
Seasoning and Moisture
Firewood needs 6 to 12 months of drying before it burns well. Properly seasoned wood lights faster, throws more heat, and keeps creosote out of your chimney, which matters most in the coldest weeks of the year.
Buy Local, Burn Local
Firewood that travels long distances spreads invasive pests like the emerald ash borer. Our wood is cut and seasoned close to where it is delivered, which protects local trees and means fresher wood for you.