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How It Works
Getting started is easy — just follow these simple steps
Choose your cord size
Make sure you adjust the quantity to your home's needs. You can use our calculator to estimate how much you'll need.
Select your delivery date
Select a delivery date you'd like for the product to be dropped off at your home
Sit back and wait
Sit back, wait, and let us work our magic to make sure the highest quality product is delivered to your driveway.
I needed 3 yards of top soil and that's what I got! Right on time and right where I asked it to be placed (Order# 2041).
We had a great experience with mulch mound! Our mulch arrived when we requested. The delivery fee was so reasonable. We’ll use them again for sure!
Complete Your Outdoor Project
If you're already prepping your property for winter, pair your firewood order with a load of mulch or bark to insulate garden beds before Waterloo's first frost hits in early October.
Service area
Areas we deliver firewood in Waterloo, Iowa
Stack your wood off the ground on pallets or rails so air can circulate underneath, since Waterloo's spring thaw can leave the ground soggy and wick moisture back into your stack. Cover only the top of the pile with a tarp, leaving the sides open, so humidity from summer storms doesn't get trapped inside and slow down seasoning before your first cold nights arrive.
Oak and hickory from this region burn long and steady once seasoned, making them ideal for overnight fires during Waterloo's coldest January stretches, while hard maple lights a bit faster and works well for getting a fire established. A quick moisture test is to knock two split pieces together, well seasoned wood produces a sharp crack rather than a dull thud.
Order your wood in late summer or early fall, well before Waterloo's first frost typically hits around October 4, so it has time to finish drying in your own stack if it needs an extra few weeks. Waiting until the first cold snap often means settling for less fully seasoned wood right when you need dependable heat most.
Wood Heat in Waterloo
Waterloo winters run long, with frost typically settling in by early October and lingering until late April, meaning wood stoves and fireplaces here see six or more months of steady use. Green or half seasoned wood struggles to keep pace with that kind of demand, especially once humidity climbs during our wet springs and falls, so proper seasoning matters more here than in shorter heating climates. Local hardwoods like oak, hickory, and hard maple dry slowly in eastern Iowa's silt loam soil regions, and cutting them a full year ahead gives the dense grain time to drop moisture content before it hits your firebox. Seasoned wood lights faster, burns hotter, and creates far less creosote buildup in chimneys during the long stretches of sub freezing nights Waterloo sees from December through February. Buying wood that's already properly dried means fewer trips to the woodpile and more consistent heat when you need it most.
Local Hardwood Species
Expect dense regional hardwoods like oak, hickory, maple, and ash. These species burn longer and hotter than softwoods, which is what you want when a cold snap settles in and the stove runs all day.
Seasoning and Moisture
Firewood needs 6 to 12 months of drying before it burns well. Properly seasoned wood lights faster, throws more heat, and keeps creosote out of your chimney, which matters most in the coldest weeks of the year.
Buy Local, Burn Local
Firewood that travels long distances spreads invasive pests like the emerald ash borer. Our wood is cut and seasoned close to where it is delivered, which protects local trees and means fresher wood for you.